Fish Fry Review – The Root Cellar Resort

Posted byjake174Posted inUncategorized

I rate it,

Rating: 3.5 out of 5.

The Root Cellar Resort in Marenisco, MI – Featuring Haddock as the fish on menu for Friday night’s special, I rate it 3.5 out of 5 stars because the overall meal was good.

  • Fish 1 – haddock, battered and fried, taste good
  • Side 1 – fries, standard, crispy, taste fine
  • Side 2 – potato salad, savory with mustard flavor
  • Tartar – light and creamy
  • Coleslaw – standard chop, mild, oil and vinegar type dressing
  • Bread – roll
  • Lemon – wedge, tart and juicy

Advertisement

Leave a Reply

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.

%d bloggers like this: